Koishiwara Kiln

Koishiwara pottery began in 1682 with the relocation of the Korean Takatori workshop, initially focusing on porcelain. By the mid-eighteenth century, the distinctive Koishiwara style emerged, shifting to dark-firing stoneware. In the mid-twentieth century, advancements like electric kilns improved efficiency and profitability, enabling potters to enhance their craft. Today, Koishiwara ware is celebrated for its ties to the mingei movement, blending tradition with modern craftsmanship.